Tuesday, February 11, 2025

7:00 PM - 8:00 PM CST

Celebrating Black History and Culture in CACFP

Join us to honor the Black innovators and leaders whose contributions have shaped the food programs we rely on today. We’ll explore inspiring stories—like George Washington Carver’s agricultural breakthroughs and the Black Panthers' Free Breakfast Program—that have influenced modern nutrition programs and continue to impact food justice. Discover how you can incorporate these legacies into your CACFP practices, celebrating both history and cultural diversity through meaningful activities and meals.